• Manufactured using a two-stage distillation extraction process, resulting in 100% pure MSM extract free from impurities. • Incorporates a novel ingredient, N-Acetylglucosamine (NAG), sourced from domestic crab shells. • Produced using patented eco-friendly fermentation enzyme technology. • Certified by the Ministry of Food and Drug Safety as a joint health functional food and recognized as an outstanding health functional food (GMP) holder. • Manufactured by reputable manufacturers selected as Excellent Enterprise Research Institutes by the Ministry of Science and ICT, and the first joint venture company

between the public and private sectors. • Manufactured by certified safe manufacturers with ISO, HACCP, and other certifications. • All main ingredients meet or exceed 100% of the daily recommended intake. • Provides a combination of joint-bone health functional ingredients including MSM, NAG, and Vitamin D, as well as meticulously selected subsidiary ingredients such as

Boswellia, green-lipped mussel powder, shark cartilage powder, and seaweed powder, which also contribute to joint-bone health.