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Golden Cauliflower Mushroom Fermentation
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Specification
290 * 210 * 55 mm / 120 g
- Color
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Introduction
It contains tea-electronic skin rich in dietary fiber, which helps bowel movements.
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Golden Cauliflower Mushroom Fermentation
This product is enzyme food that was fermented using lactic acid bacteria for better absorption of the Beta-glucan substances, contained in the cauliflower mushroom, in our body. By activating beneficial intestinal bacteria, it cleans the intestinal environment and helps the body's nutritional balance and metabolism, which helps to promote vitality and improve health.
. Method of intake : Take 2 to 3 sachets with water per day, with or without food
. Dose : 4g x 30
* No sugar, No synthetic additives, No preservatives, No synthetic flavor, No color additives
Gyeongshin BIO Co., LTD.
[기타 식품 제조업 / 제조업]
| Category | Main Item |
|---|---|
|
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| CEO | Jang, Gi Ja |
|---|---|
| Foundation Year | 2014 |
| Annual sales(per year) | Less than 1 million dollar |
| Employees | Under 50 |
| Homepage | http://www.gyeongshin.com |
| Address | (16079) 경기 의왕시 오봉산단1로 38 (이동) |
| Company Introduction |